Some people also call these spring rolls, not to be confused with their deep-fried cousins also served at Thai restaurants (though the recipe mentions these as hailing from Vietnam). What can I say, I’m a true Southern girl, I suppose, cuz I’ve always opted for the fried ones. After seeing this version in a recent […]
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Creamy Cucumber Salsa
Do you read Food Network Magazine? Do you love those little booklets they insert every so often detailing 50 different ways to make one type of recipe or item? One recent issue detailed fifty easy and quick ways to make salsa. Since we’re neck deep now in the South’s summer Pit ‘O Flames, easy, cool […]
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Chiang Mai Curry Noodle Soup
It seems I’m going curry crazy lately. I can’t get enough! I found this recipe while searching around online a few weeks ago and pinned it to remind myself of how awesome it sounded. In other words, Must Make it Very Soon. So glad I did. So. Glad. I made it this past weekend and […]
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Herbed Summer Squash and Potato Torte
I loooove yellow squash. Love it to itty bitty pieces. I’m also fairly favorable towards potatoes. Good thing this recipe uses both! It was one of those no-brainer type of recipes that, when I saw it, leaped at me and begged to be made. After all was said and done we realized it was a […]
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Risotto with Pesto & Peas
The makers of this recipe should have called it Cheese Risotto instead. Or, Would You Like Some Risotto With Your Cheese. Or, OMG Cheese Glorious Cheese! And A Few Grains of Rice and Some Peas. Because there is a lot of cheese in this mother! Now, I know you’re wondering, “What’s wrong with that?” And […]
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Stir-Fried Pork and Sugar Snaps with Soba Noodles
In my never-ending search for new recipes to try, I decided that, to get that variety in here we’d like to have, we needed to try an Asian dish. I ran across this one at the Williams-Sonoma website and knew it was the one. I’d heard about soba, but never tried it. I’ve also heard […]
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